Tomato Flakes

Premium Dehydrated Tomato Flakes Crafted for Global Culinary & Food Processing Excellence

Our dehydrated tomato flakes are produced from carefully selected, vine-ripened tomatoes and processed under strict quality controls to retain their natural color, aroma, flavor, and nutritional value. Precisely dehydrated and cut into uniform flake sizes, they offer excellent rehydration, extended shelf life, and consistent performance across food manufacturing, seasoning blends, soups, sauces, snacks, and ready-to-eat applications. Additive-free, high-purity, and food-grade certified, these tomato flakes comply with international export standards, delivering vibrant color, rich tomato taste, and dependable quality for global buyers seeking authentic tomato ingredients.

Tomato Flakes Products specification

Category Details
Product Name Tomato Flakes
Botanical Name Solanum lycopersicum
Description Dehydrated tomato slices retaining natural color, flavor & aroma
Color Bright to deep red
Size 3–6 mm (customizable)
Taste Typical tomato flavor
Moisture Max 8%
Additives / Preservatives None
Microbiology E. coli & Salmonella Absent, Total Plate & Yeast/Mold Within Limits
Nutritional Info (per 100 g) Energy 258 kcal, Carbs 55 g, Protein 14 g, Fat <1 g, Fiber 25 g
Processing Washing, Slicing & Drying, Flaking, Metal Detection, Hygienic Packing
Packaging 5 / 10 / 25 kg Poly Bags, Corrugated Boxes, Custom Packaging
Shelf Life 12–18 months
Storage Cool & Dry Place
Applications Soups, Sauces, Snacks, Bakery, Ready-to-Eat Foods, Food Processing
Certifications FSSAI, APEDA, IEC, MSME

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